Do you want to taste the delicious recipes of the traditional Emilian cuisine also at home? Contact us now and request our take away service.
On request, we also offer Valencian Paella and a variety of fish dishes, soups and many other tasty and traditional specialities.
Fresh and local raw materials are the secret behind the typical Emilian dishes we offer.
Come and visit us to taste the following specialities:
of our specialities is the one dish-meal, prepared strictly according to the recipe of the traditional Emilian cuisine and with quality raw materials.
We stand out from the competition thanks to the rich variety of risottos, from classics such as saffron and truffle to rice with veal shank "alla Beppe" or cooked with beef braised in Barolo.
Come to visit us and also try the fresh pappardelle, home-made according to the Emilian tradition, and savour it with the excellent local wine.
In particular, these are the specialities we offer:
Tastings (minimum 4 people)
Risotto
Do you love tasty traditional Emilian cuisine? Book a table at Hostaria da Beppe to enjoy excellent first courses seasoned with full-flavoured and rich sauces!
Among our the first courses there are, in particular:
On request, we also make tortelli with herbs and tortelli with walnuts pumpkin.
In our menu you can find many meat and fish dishes, such as: chicken, beef, entrecôte, horse, veal and tuna.
We also boast a wide choice of side dishes and cheese.
Below you will find the list of our main courses:
Side Dishes
Cheeses
Finish your meal with one of our delicious home-made desserts. Creams, puddings, cakes and pastiera are just some of our specialities.
Here is the complete list:
Fruit